Main Entrees

Hickory Smoked Molasses BBQ House Cut Pork Chop Garlic Whipped Potatoes, Bacon Braised Collard Greens, Crisp Fried Onion, Port Wine Demi Glace $19.95

Char-Grilled Filet Mignon Garlic Whipped Potatoes, Wild Mushrooms in Puff Pastry, Grilled Asparagus, Red Wine Demi Glace $23.95

Blackened Atlantic Salmon Cheddar Cheese Grits, Sautéed Spinach, Fresh Tomato Avocado Salsa, Basil Pesto $18.95

Seafood Pasta Lobster, Crawfish, Jumbo Shrimp, Scallops, Fresh Spinach, Creamy Tomato Sauce $19.95

Dry Rubbed Grilled Ribeye Steak Local Honey Shallot Jam, Bleu Cheese, Fingerling Potatoes, French Green Beans, Red Wine Demi Glace $21.95

New Zealand Rack of Lamb Mint Chimichurri, Goat Cheese Whipped Potatoes, Garden Vegetables, Balsamic Syrup, Port Wine Demi Glace $22.95

Shrimp and Cheddar Cheese Grits House Made Tasso Ham, Crawfish, Tomato Lobster Jus, French Green Beans $18.95

The “All In” Filet and Shrimp Garlic Whipped Potatoes, Grilled Tomatoes, Sautéed Spinach, Port Wine Demi Glace $24.95

Chargrilled Veal Strip Loin Chop Porcini Mushroom Risotto, House Cured Bacon, Herb Compound Butter, French Green Beans, Marsala Wine Demi Glace $24.95

Crisp Seared Timber Rock Farms Duck Breast Fingerling Potatoes, Bacon Braised Collard Greens, Marinated Grilled Portobello, Crisp Fried Onion, Marsala Wine Jus $22.95

American Buffa-Loaf Garlic Whipped Potatoes, French Green Beans, Caramelized Onion Mushroom Jus $16.95

Pan Fried Grouper “Oscar Style” Fire Toasted Corn and Sun Dried Tomato Risotto, Grilled Asparagus, Lump Crab, Hollandaise $19.95

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